Welcome to our Alternative Bakery
About Us
Welcome to Glin, the alternative bakery — where sweetness and inclusivity come together!
Glin was founded by a free-spirited Venezuelan baker with a passion for healthy living and a personal journey with gluten intolerance. Driven by a desire to create desserts that everyone could enjoy without compromise dietary restrictions, Glin Bakery was born. After extensive research, countless trials, and hours in the kitchen guided by her beloved aunt—a uniquely crafted flour mix was perfected. Made with millet, quinoa, sorghum, and tapioca, this blend is gluten-free, casein-free, and refined sugar-free, while also providing a natural boost of protein.
Glin Bakery is the reimagined evolution of Cinnasweet, the founder’s first online bakery in Venezuela. Now based in California, it continues to grow, this time crafting gluten-free, dairy-free, and refined sugar-free treats that redefine indulgence. With a passion for innovation and inclusivity, Glin Bakery is always exploring, learning, and perfecting new recipes—ensuring everyone can enjoy something truly delicious .
Our Products
We offer the most delicious treats, crafted with precision to be gluten-free, refined sugar-free, and vegan sometimes. Designed to accommodate different dietary restrictions, a treat everyone can enjoy!
Special Occasions
Make your next event extra GLIN with our custom-made treats. We also create party size treats for weddings, birthdays, and more. Contact us to discuss your special occasion.
Gifts
Looking for the perfect gift? Our gift boxes are filled with all the treats you wish!. We also offer gift cards for those hard-to-shop-for people on your list.
Contact Us
Have a question or comment? We'd love to hear from you. You can reach us by phone, email, or by filling out our online contact form.
Craving something irresistible?
Order now and experience the magic of our freshly baked treats | available for delivery only.